Today, Luxembourg chef Lea Linster shared her culinary talents with the staff of Robert Schuman Hospitals with a delicious 100% vegetarian tomato dish. This dish is part of Santé Services’ ongoing commitment, in collaboration with Robert Schuman Hospitals, to offer healthy, local and fresh menus to our employees.
Also to be read
Italian food
Hôpitaux Robert Schuman's Honorary Evening
Food Day: a gesture of solidarity for a lasting impact